We, Filipinos just love to eat pastries and bread, if rice is our staple food then bread would be the second top choice. No wonder, you may see in almost every corner of the neighborhood a bakery serving bread and other sweet pastries but we must admit, amongst all of these there is one brand that stands out among the rest and that is Julie’s Bakehop. Julies Bakeshop is a well-loved bakeshop in the Philippines, it is thought to be one of the business pioneers of today. Julies offers a scope of products like crisp bread, cakes, and heavenly desserts to their patrons, through the utilization of fine fixings, delivered and appropriated through very much kept up pastry shop areas.
More about Julie’s Bakeshop Franchise
Julies Bakeshop was established by its originator and namesake Julia Gandionco on January 6, 1981 in Mandaue, Cebu. Mrs. Gandionco was a container concessionaire around then, and the bread shop was set up at first to coddle the requests of the flask for bread. Initially, the aim was for the bakeshop to enlarge the bread prerequisites of the family’s container business.
In only six months, another branch was opened close Aznar Coliseum, at a suburb region of Cebu City, and ten more branches were set up all over Cebu City in the succeeding three years. In 1988, Julies wandered outside Cebu, with its first branch in Iloilo City. Franchising open doors for the bakeshop started on that year, with the first establishment store situated in Mambajao, Camiguin. Today, Julies Bakeshop has more than 500 branches everywhere throughout the nation.
Julies Bakeshop’ is a real brand secured as a family-situated business and making its vicinity felt everywhere. They keep up superb norms at each Julie’s Bakeshop offering crisply prepared items utilizing just the finest ingredients and delivered in a clean situation in full perspective of their clients. Julie’s Bakeshop’s (JBS) administration in the baking industry is verifiable. The numerous developments and best practices JBS presented when it began in 1981 are currently viewed as standard and imitated by every single bakeshop. Keeping in mind the competition, JBS is growing in the Philippines as well as abroad also.
Eventually, the establishment for its great notoriety is the taste and nature of its bread items. A long-time of experience has prompted the flawlessness of Julie’s Bakeshop blend that indulges the fluctuating and segregating sense of taste of their clients. A mix that holds them returning for more. From the amazing items to the expert support, the solid research and development bunch, in addition to the extensive advertising projects, you have a bakeshop’s formula for achievement!
Why Choose Julie’s Bakeshop?
Last June 24, 1998 in Camiguin Island, Julie’s Bakeshop first franchise opened its doors to the public. It was a pattern setting occasion the way to Julie’s Bakeshop’s remarkable blast that solidified it across the country’s business sector compass and administration position in the bakeshop business.
Presently viewed as among the most blazing franchised organizations a business person can wander into, Julie’s Bakeshop gives full administration support to its franchisees through its corporate association: Julie’s Franchise Corporation (JFC).
Julie’s Franchise Corporation has gathered a string of Franchise Excellence Awards since 1999 for reliably high accomplishments of development and improvement in all parts of establishment operations that maintain the stringent models of the Julie’s Bakeshop System: Quality; Customer Service; Cleanliness; Sanitation; Maintenance; and Reliable Management.
With over three decades of bakeshop experience in the food industry and with over 500 stores nationwide, it is remarkably and nevertheless the Philippine’s strongest and largest bakeshop.
Q: Who chooses the location for the bakery?
A: The franchise applicant chooses the location but it should be approved by JFC franchise development officer.
Q: What is the minimum space requirement for a Julie’s Bakeshop site?
A: Your proposed store location should measure at least 60 sqm with a façade not less than 4 meters wide.
Q: How much is my initial investment?
A: The cost of one’s initial investment varies but it falls within a range of Php 800,000 to Php 2M.
Q: When do I get back my initial investments?
A: The return of investment varies but approximately and based on previous franchisees’ experience it is said to be on the average of two to two and half years.
Q: What are my monthly fees?
A: There is a royalty fee which is worth 2.5 percent of the gross sales and 1.5 percent of the gross sales is needed for the marketing support fund.
Q: What training do I get?
A: JFC will provide a seminar for franchisees and supervisors which will run for ten days. A two week training on baking science and technology is also provided for the franchisees and chief baker. An onsite training will also be provided for your staff.
Q: Who will hire my bakery crew?
A: As a franchisee, you will be the one to hire your staff but the HRD of JFC will also assist you as needed.
Q: Do I get marketing support during the opening?
A: Upon signing of the franchise agreement, a check list will be handed to you this would include the items needed for your grand opening and all will be provided by JFC.
Q: Where can I buy my equipment and supplies?
A: JFC has a sole distributor of the prerequisites in running your bakeshop franchise and that is their Supplies and Logistic division.
Q: How long is the franchise agreement?
A: The franchise agreement is good for five years and is renewable for another five years.
Steps to become a franchisee
Step 1: You need to submit the following documents:
- Updated Personal Resume
- Letter Of Intent
- Proof of Investment Capability
- Photos of your proposed site
- Location Map of your target location
Step 2: Franchise Business Development Officer of JFC will conduct an initial interview.
Step 3: Second set of documentary prerequisites needs to be submitted and they are as follows:
- Letter of Intent to Lease acknowledged by the Lessor
- Photocopy of the Building’s Tax Declaration
- Customer and Site Profile Study
- Photocopy of the Transfer Certificate of Title of the Lot
- Photocopy of the Lessor’s Community Tax Certificate / Cedula (Current Year)
Step 4: Php 35,000 should be paid to JFC as the Application Processing Fee.
Step 5: A background investigation will be conducted along with a series of exam such as psychological and physical exam.
Turning into a franchisee of Julies Bakeshop does not naturally mean achievement or quickly guarantee benefits. A watchful study on the business that the establishment is a must. You likewise need to have the capacity, and the readiness, to fit in with the prerequisites of the establishment working framework. It is additionally imperative for anybody to be willing to put in extend periods of time into the business to succeed.
Where to get franchise information and applications?
You may reach them through the following contact details:
Manila Address: JULIE’S FRANCHISE CORPORATION, Lot 1 Block 1 Amang Rodriguez Ave., Cor. JRA Subdivision Rosario, Pasig City, Philippines
Cebu Address: JULIE’S FRANCHISE CORPORATION, C. Padilla St., Duljo-Fatima, Cebu City, Philippines
Davao Address: JULIE’S FRANCHISE CORPORATION, Warehouse #4 Granland Business & Warehouse Center, R. Castillo St., Agdao, Davao City, Philippines
Tel: (02) 643-7455
Telefax (02) 643-5024
Cebu (Main): (032) 261-7117; 261-7118; 261-7119; 262-6454
Dial local number 101 or 102 for the Operator
Fax: (032) 261-3326
Davao Phone No.: (082)282-0136
Facebook Page: facebook.com/juliesbakeshop